Cake-Off Challenge: Fish in the Ocean

The first cake to be tasted and tested in the third and final round of the 2010 Christmas Cake-Off Challenge was Sam’s Fish in the Ocean, or “My two mistakes.” Having originally come up with an exceedingly novel idea involving strawberry-fed snails and swiss roll, which was shot down by several friends on the grounds that cakes should not involve meat, Sam intended to create a giant chocolate fish. A large mould was duly layered with chocolate, and a filling of kahlua ice cream inserted. A pavlova side was to accompany. Alas, the ice cream came out leaving the chocolate behind, and the pavlova collapsed. Nonetheless, the resulting Eton-esque Mess was truly original and delicious, and the fish still clearly visible.

Guest Judge, Lord Forrester of Governor’s Bay, had this to say about the creation:

You can really taste the Kahlua – yum. Very good effort. She knew the bar was set high and she delivered. Ice cream very tasty, and cream meringue aka mess creamy and chocolatey delightful.

Other comments from the assembled tasters included “Almost speechless with delight,” and, “Wow!”

Vote for Sam’s Fish in the Ocean in the 2010 Cake-Off Round 3 Poll.

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Published in: on December 21, 2010 at 20:25  Leave a Comment  

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